OBOLO PANGOA PERU 85% 80g Home Page Feature Savor othis premium tuna on

Savor othis premium tuna on a bread and piquillo pepper dish or add it to salads for an extra kick

Raphio Chocolate 92% Ecuador is a labor of love from mom and chocolate maker Elisia Otavias

it has a gentler flavor profile

Its color varies throughout the year from light golden to darker amber

Enjoy this delightful snack while watching a movie from the comfort of your couch

OBOLO PANGOA PERU 85% 80g Home Page Feature Savor othis premium tuna onThis Obolo Pangoa Peru chocolate bar is crafted with a single origin cacao from dark, flavorful Peruvian beans. With a high 85% cocoa content, this bar creates a bold flavor profile, with strong notes of rich chocolate and subtle hints of sherbet.