2022 Madonnabruna Pecorino "Maree" DOC Mixed Pack After malolactic fermentation

After malolactic fermentation

The remains of the stone furnace can still be seen in the winery cellar

jasmine and stone fruits

then lands on the palate with generous fruit notes including black cherry and red fruits

The wine is aged for 24 months in oak botti varying in size form 25 to 50 hectoliters prior to bottling

2022 Madonnabruna Pecorino "Maree" DOC Mixed Pack After malolactic fermentationFloral bouquet! Starting with 100% hand selected Pecorino fruit from the family vineyards, Carlo carefully controls the cold maceration in stainless steel for 5 months. The result is a well structured, aromatic wine with notes of acacia, jasmine and stone fruits. This is a very versatile wine and pairs well with a wide range of dishes including seafood, shellfish, grilled white meats such as chicken and pork, and strong cheeses. Best enjoyed at 55F in